Siouta’s bakery is a family business which is active since 1979…
The scent of vanilla and orange poured out of grandma’s kitchen. The pure and fresh ingredients were kneaded by experienced hand, the pastries were sprinkled with sesame seeds, baked and immersed in syrup…
handmade fiogaki
The scent of vanilla and orange poured out of grandma’s kitchen. The pure and fresh ingredients were kneaded by experienced hand, the pastries were sprinkled with sesame seeds, baked and immersed in syrup…
The authentic traditional recipe has been trusted to the next generation and the “fiogaki” of the town of Drama has locked in aromas that awaken memories from our childhood. Siouta’s bakery has been baking quality products with pure ingredients and lots of love since 1979. “Fiogaki” stands out as it has become the favourite dessert of our local community. Made with carefully selected ingredients, they deserve the title of traditional local product of the prefecture of Drama.
With love from our bakery
The most beloved recipes specially made for you
Rolaki
Known as rolls. Freshly made candy in cheese flavour, chocolate flavour or caramel flavour escort the Rollakia candies with cinnamon and sugar.
Croissant
Baby croissant. Fresh croissant dough with tasty filling of hazelnut praline, with syrup.
Pastries
All our pastries are made with homemade pastry recipe that makes them your favorite little crunchy delight
Wild Cherry “Net”
Wild cherries –fresh crème – vanilla rolled in a net of croissant pastry.
Brioche
Daily freshly made with pure raw materials, following the same family recipe for three generations!
Apple pie
Apple/ Cinnamon /Vanilla in a combination with fresh croissant dough with a slight touch of syrup
Contact with us
Do not hesitate to conctact with us. We will be glad to hear from you.